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Q42949959-DE62A412-F611-486E-8A9C-04B1C34E201E
Q42949959-DE62A412-F611-486E-8A9C-04B1C34E201E
BestRank
Statement
http://www.wikidata.org/entity/statement/Q42949959-DE62A412-F611-486E-8A9C-04B1C34E201E
Enthalpies of hydrolysis of glutamine and asparagine and of ionization of glutamic and aspartic acids.
P2860
Q42949959-DE62A412-F611-486E-8A9C-04B1C34E201E
BestRank
Statement
http://www.wikidata.org/entity/statement/Q42949959-DE62A412-F611-486E-8A9C-04B1C34E201E
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Statement
wasDerivedFrom
7090acd242dffb9abbf80b27429f170dc8060963
P2860
The free-energy changes associated with the individual steps of the tricarboxylic acid cycle, glycolysis and alcoholic fermentation and with the hydrolysis of the pyrophosphate groups of adenosinetriphosphate.