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Q43067519-5CB3F59B-0BE4-47B0-B0FA-6853C1A2E106
Q43067519-5CB3F59B-0BE4-47B0-B0FA-6853C1A2E106
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Statement
http://www.wikidata.org/entity/statement/Q43067519-5CB3F59B-0BE4-47B0-B0FA-6853C1A2E106
Identification of volatile compounds produced by the bacterium Burkholderia tropica that inhibit the growth of fungal pathogens.
P2860
Q43067519-5CB3F59B-0BE4-47B0-B0FA-6853C1A2E106
BestRank
Statement
http://www.wikidata.org/entity/statement/Q43067519-5CB3F59B-0BE4-47B0-B0FA-6853C1A2E106
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Statement
wasDerivedFrom
e19181a1d61b354e64d1fb322658316a5280a879
P2860
Environmental factors influence the production of enterobactin, salmochelin, aerobactin, and yersiniabactin in Escherichia coli strain Nissle 1917.