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Q43361824-358F1CB2-6876-4E44-BB0C-9C9FA9F1CC97
Q43361824-358F1CB2-6876-4E44-BB0C-9C9FA9F1CC97
BestRank
Statement
http://www.wikidata.org/entity/statement/Q43361824-358F1CB2-6876-4E44-BB0C-9C9FA9F1CC97
Relating physico-chemical properties of frozen green peas (Pisum sativum L.) to sensory quality.
P407
Q43361824-358F1CB2-6876-4E44-BB0C-9C9FA9F1CC97
BestRank
Statement
http://www.wikidata.org/entity/statement/Q43361824-358F1CB2-6876-4E44-BB0C-9C9FA9F1CC97
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P407
English