awgldk
/
wikidata
/
Login
Register
TriplyDB
Wikidata
Browser
Triples
Insights
Schema
BETA
Class frequency
Class hierarchy
SPARQL
Graphs
1
Q43361824-FAB32869-B5C9-4F2D-B3D9-ADFBD0F0BD99
Q43361824-FAB32869-B5C9-4F2D-B3D9-ADFBD0F0BD99
BestRank
Statement
http://www.wikidata.org/entity/statement/Q43361824-FAB32869-B5C9-4F2D-B3D9-ADFBD0F0BD99
Relating physico-chemical properties of frozen green peas (Pisum sativum L.) to sensory quality.
P577
Q43361824-FAB32869-B5C9-4F2D-B3D9-ADFBD0F0BD99
BestRank
Statement
http://www.wikidata.org/entity/statement/Q43361824-FAB32869-B5C9-4F2D-B3D9-ADFBD0F0BD99
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
0d1ce2af5fd7f6742b033967e7b7a28d97faf66a
P577
2013-09-05T00:00:00Z
http://www.w3.org/2001/XMLSchema#dateTime
P577
1bb35f594d1cb9c14988286892e1b833