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Q43740702-482C387F-06D4-4396-A44C-2E0A65548030
Q43740702-482C387F-06D4-4396-A44C-2E0A65548030
BestRank
Statement
http://www.wikidata.org/entity/statement/Q43740702-482C387F-06D4-4396-A44C-2E0A65548030
Effects of co-fermentation by Saccharomyces cerevisiae and Issatchenkia orientalis on sea buckthorn juice.
P1476
Q43740702-482C387F-06D4-4396-A44C-2E0A65548030
BestRank
Statement
http://www.wikidata.org/entity/statement/Q43740702-482C387F-06D4-4396-A44C-2E0A65548030
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
e8c71c98158bd75e03784b246731224dd2f52f85
P1476
Effects of co-fermentation by
......
entalis on sea buckthorn juice
@en