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Q44303267-79201374-8780-4CC3-AAC8-5C71B3F6B28D
Q44303267-79201374-8780-4CC3-AAC8-5C71B3F6B28D
BestRank
Statement
http://www.wikidata.org/entity/statement/Q44303267-79201374-8780-4CC3-AAC8-5C71B3F6B28D
Effect of organic acids and nitrogen source on alcoholic fermentation: study of their buffering capacity.
P50
Q44303267-79201374-8780-4CC3-AAC8-5C71B3F6B28D
BestRank
Statement
http://www.wikidata.org/entity/statement/Q44303267-79201374-8780-4CC3-AAC8-5C71B3F6B28D
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
1578fb84c4806e925901e8e7573490b248ab54d8
P1545
6
http://www.w3.org/2001/XMLSchema#string
P50
Albert Mas