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Q44860511-3C51667E-63EE-4969-99D3-B550A410118F
Q44860511-3C51667E-63EE-4969-99D3-B550A410118F
BestRank
Statement
http://www.wikidata.org/entity/statement/Q44860511-3C51667E-63EE-4969-99D3-B550A410118F
Survival of Escherichia coli O157:H7 in cucumber fermentation brines.
P2860
Q44860511-3C51667E-63EE-4969-99D3-B550A410118F
BestRank
Statement
http://www.wikidata.org/entity/statement/Q44860511-3C51667E-63EE-4969-99D3-B550A410118F
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
9bef79ec65c03baa15b7b5522c36a8549cce8ae4
P2860
Ecological factors influencing survival and growth of human pathogens on raw fruits and vegetables.