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Q44874814-3DD58FB0-8FC2-48CC-91C1-DC6EA7D81938
Q44874814-3DD58FB0-8FC2-48CC-91C1-DC6EA7D81938
BestRank
Statement
http://www.wikidata.org/entity/statement/Q44874814-3DD58FB0-8FC2-48CC-91C1-DC6EA7D81938
Effects of dietary supplementation of resveratrol on performance, egg quality, yolk cholesterol and antioxidant enzyme activity of laying hens.
P2860
Q44874814-3DD58FB0-8FC2-48CC-91C1-DC6EA7D81938
BestRank
Statement
http://www.wikidata.org/entity/statement/Q44874814-3DD58FB0-8FC2-48CC-91C1-DC6EA7D81938
rank
NormalRank
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Statement
wasDerivedFrom
7711cdbd3ead8cf19adb91043ca43aa80fdf9481
P2860
Alfalfa and flax sprouts supplementation enriches the content of bioactive compounds and lowers the cholesterol in hen egg