awgldk
/
wikidata
/
Login
Register
TriplyDB
Wikidata
Browser
Table
SPARQL
Graphs
1
1
Services
1
1
Assets
0
0
Insights
Schema
BETA
Class frequency
Class hierarchy
Q46176268-EBA8A22C-EA4A-4094-9B5E-1F1050FDA193
Q46176268-EBA8A22C-EA4A-4094-9B5E-1F1050FDA193
BestRank
Statement
http://www.wikidata.org/entity/statement/Q46176268-EBA8A22C-EA4A-4094-9B5E-1F1050FDA193
Maintaining postharvest quality of cold stored 'Hass' avocados by altering the fatty acids content and composition with the use of natural volatile compounds - methyl jasmonate and methyl salicylate.
P2860
Q46176268-EBA8A22C-EA4A-4094-9B5E-1F1050FDA193
BestRank
Statement
http://www.wikidata.org/entity/statement/Q46176268-EBA8A22C-EA4A-4094-9B5E-1F1050FDA193
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
29620b395ebe7c02a5432808b424dff857fc9954
P2860
The practicality of using ozone with fruit and vegetables.