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Q46385219-9C3DCA5B-AF5C-4B3A-8D3C-494F44606CF2
Q46385219-9C3DCA5B-AF5C-4B3A-8D3C-494F44606CF2
BestRank
Statement
http://www.wikidata.org/entity/statement/Q46385219-9C3DCA5B-AF5C-4B3A-8D3C-494F44606CF2
Survey of arsenic and its speciation in rice products such as breakfast cereals, rice crackers and Japanese rice condiments.
P50
Q46385219-9C3DCA5B-AF5C-4B3A-8D3C-494F44606CF2
BestRank
Statement
http://www.wikidata.org/entity/statement/Q46385219-9C3DCA5B-AF5C-4B3A-8D3C-494F44606CF2
rank
NormalRank
type
BestRank
Statement
P1545
2
http://www.w3.org/2001/XMLSchema#string
P1932
Paul N Williams
http://www.w3.org/2001/XMLSchema#string
P50
Paul N. Williams