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Q46605852-951C1E7D-5106-4F68-BF67-33671F168C89
Q46605852-951C1E7D-5106-4F68-BF67-33671F168C89
BestRank
Statement
http://www.wikidata.org/entity/statement/Q46605852-951C1E7D-5106-4F68-BF67-33671F168C89
Development of an oral microemulsion formulation of alendronate: effects of oil and co-surfactant type on phase behaviour.
P2860
Q46605852-951C1E7D-5106-4F68-BF67-33671F168C89
BestRank
Statement
http://www.wikidata.org/entity/statement/Q46605852-951C1E7D-5106-4F68-BF67-33671F168C89
rank
NormalRank
type
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wasDerivedFrom
213738f5ed5314128331d924b5b9247baafc6f9a
P2860
Physical characterizations of microemulsion systems using tocopheryl polyethylene glycol 1000 succinate (TPGS) as a surfactant for the oral delivery of protein drugs.