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1
Q46808906-C7532DFC-F931-49FA-939E-51261B85588F
Q46808906-C7532DFC-F931-49FA-939E-51261B85588F
BestRank
Statement
http://www.wikidata.org/entity/statement/Q46808906-C7532DFC-F931-49FA-939E-51261B85588F
Growth and volatile compound production by Brettanomyces/Dekkera bruxellensis in red wine.
P698
Q46808906-C7532DFC-F931-49FA-939E-51261B85588F
BestRank
Statement
http://www.wikidata.org/entity/statement/Q46808906-C7532DFC-F931-49FA-939E-51261B85588F
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
d667c8500c12aa03b7319e7f8a71f6cdc168742f
P698
18194246
http://www.w3.org/2001/XMLSchema#string