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Q46876300-81B54B9B-A3F9-417D-A7E8-8C87BCAA1431
Q46876300-81B54B9B-A3F9-417D-A7E8-8C87BCAA1431
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http://www.wikidata.org/entity/statement/Q46876300-81B54B9B-A3F9-417D-A7E8-8C87BCAA1431
Enhanced freeze tolerance of baker's yeast by overexpressed trehalose-6-phosphate synthase gene (TPS1) and deleted trehalase genes in frozen dough.
P2860
Q46876300-81B54B9B-A3F9-417D-A7E8-8C87BCAA1431
BestRank
Statement
http://www.wikidata.org/entity/statement/Q46876300-81B54B9B-A3F9-417D-A7E8-8C87BCAA1431
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293b24feb16fd2b5e84aa4b1d98a35055d4187eb
P2860
Disruption of the CAR1 gene encoding arginase enhances freeze tolerance of the commercial baker's yeast Saccharomyces cerevisiae.