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Q46904302-4B34346B-8C19-4C55-96E7-F4DBB08AF489
Q46904302-4B34346B-8C19-4C55-96E7-F4DBB08AF489
BestRank
Statement
http://www.wikidata.org/entity/statement/Q46904302-4B34346B-8C19-4C55-96E7-F4DBB08AF489
Use of multiple headspace solid-phase microextraction and pervaporation for the determination of off-flavours in wine.
P31
Q46904302-4B34346B-8C19-4C55-96E7-F4DBB08AF489
BestRank
Statement
http://www.wikidata.org/entity/statement/Q46904302-4B34346B-8C19-4C55-96E7-F4DBB08AF489
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type
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wasDerivedFrom
bb3d87e977769a3f8134b2ac24ea3521fc50dd33
P31
scholarly article