awgldk
/
wikidata
/
Login
Register
TriplyDB
Wikidata
Browser
Triples
Insights
Schema
BETA
Class frequency
Class hierarchy
SPARQL
Graphs
1
Q46966666-E9FA4579-D72C-4DA1-8932-7736BDA59EAE
Q46966666-E9FA4579-D72C-4DA1-8932-7736BDA59EAE
BestRank
Statement
http://www.wikidata.org/entity/statement/Q46966666-E9FA4579-D72C-4DA1-8932-7736BDA59EAE
Effect of thermal treatments on anti-nutritional factors and antioxidant capabilities in yellow soybeans and green-cotyledon small black soybeans.
P356
Q46966666-E9FA4579-D72C-4DA1-8932-7736BDA59EAE
BestRank
Statement
http://www.wikidata.org/entity/statement/Q46966666-E9FA4579-D72C-4DA1-8932-7736BDA59EAE
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
39980a09b7fb5bbf81b53ba87a715d9c9cb669a6
P356
10.1002/JSFA.6494
http://www.w3.org/2001/XMLSchema#string
P356
JSFA.6494