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Q47104671-2ADCA939-35D5-4CC1-AA1A-3FF87AAA8D03
Q47104671-2ADCA939-35D5-4CC1-AA1A-3FF87AAA8D03
BestRank
Statement
http://www.wikidata.org/entity/statement/Q47104671-2ADCA939-35D5-4CC1-AA1A-3FF87AAA8D03
Nutrition and Culinary in the Kitchen Program: a randomized controlled intervention to promote cooking skills and healthy eating in university students - study protocol.
P2860
Q47104671-2ADCA939-35D5-4CC1-AA1A-3FF87AAA8D03
BestRank
Statement
http://www.wikidata.org/entity/statement/Q47104671-2ADCA939-35D5-4CC1-AA1A-3FF87AAA8D03
rank
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type
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Statement
wasDerivedFrom
a213277645f088ed40764b4569198fcf9ef3ffad
P2860
Impact of cooking and home food preparation interventions among adults: outcomes and implications for future programs.