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Q47104671-AEC2605E-A421-431F-81AF-9BE92697CCA8
Q47104671-AEC2605E-A421-431F-81AF-9BE92697CCA8
BestRank
Statement
http://www.wikidata.org/entity/statement/Q47104671-AEC2605E-A421-431F-81AF-9BE92697CCA8
Nutrition and Culinary in the Kitchen Program: a randomized controlled intervention to promote cooking skills and healthy eating in university students - study protocol.
P698
Q47104671-AEC2605E-A421-431F-81AF-9BE92697CCA8
BestRank
Statement
http://www.wikidata.org/entity/statement/Q47104671-AEC2605E-A421-431F-81AF-9BE92697CCA8
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
67c0be4e31a1d7e33c5b076dfeebc21057d2d92c
P698
29262811
http://www.w3.org/2001/XMLSchema#string