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Q47153450-2C25F038-727E-4898-98E6-827B89FE9AAB
Q47153450-2C25F038-727E-4898-98E6-827B89FE9AAB
BestRank
Statement
http://www.wikidata.org/entity/statement/Q47153450-2C25F038-727E-4898-98E6-827B89FE9AAB
Technical specifications on harmonised epidemiological indicators for biological hazards to be covered by meat inspection of bovine animals
P2860
Q47153450-2C25F038-727E-4898-98E6-827B89FE9AAB
BestRank
Statement
http://www.wikidata.org/entity/statement/Q47153450-2C25F038-727E-4898-98E6-827B89FE9AAB
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type
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Statement
wasDerivedFrom
cb3717f4771ecb53f74cb1446c84643fd5ab7052
P2860
Prevalence of Escherichia coli O157 and levels of aerobic bacteria and Enterobacteriaceae are reduced when hides are washed and treated with cetylpyridinium chloride at a commercial beef processing plant.