awgldk
/
wikidata
/
Login
Register
TriplyDB
Wikidata
Browser
Table
SPARQL
Graphs
1
1
Services
1
1
Assets
0
0
Insights
Schema
BETA
Class frequency
Class hierarchy
Q47175614-50A84851-A3F3-4C93-B3DB-F25002580DDC
Q47175614-50A84851-A3F3-4C93-B3DB-F25002580DDC
BestRank
Statement
http://www.wikidata.org/entity/statement/Q47175614-50A84851-A3F3-4C93-B3DB-F25002580DDC
Non-Saccharomyces Yeasts Nitrogen Source Preferences: Impact on Sequential Fermentation and Wine Volatile Compounds Profile.
P2860
Q47175614-50A84851-A3F3-4C93-B3DB-F25002580DDC
BestRank
Statement
http://www.wikidata.org/entity/statement/Q47175614-50A84851-A3F3-4C93-B3DB-F25002580DDC
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
bb0e11f243411a8290b1c9c1691c2094c3e5dc6e
P2860
Controlled mixed culture fermentation: a new perspective on the use of non-Saccharomyces yeasts in winemaking.