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Q47179153-37E8225D-DE1B-4038-81F0-0143565D5679
Q47179153-37E8225D-DE1B-4038-81F0-0143565D5679
BestRank
Statement
http://www.wikidata.org/entity/statement/Q47179153-37E8225D-DE1B-4038-81F0-0143565D5679
Ham particle size influences saltiness perception in flans.
P2860
Q47179153-37E8225D-DE1B-4038-81F0-0143565D5679
BestRank
Statement
http://www.wikidata.org/entity/statement/Q47179153-37E8225D-DE1B-4038-81F0-0143565D5679
rank
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type
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wasDerivedFrom
3dfef983f449dab61f0294303159d72c6b4a2a4e
P2860
Odour–taste interactions: A way to enhance saltiness in low-salt content solutions