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1
Q47673275-906057E5-ED87-4E52-AE8E-2792056E34E7
Q47673275-906057E5-ED87-4E52-AE8E-2792056E34E7
BestRank
Statement
http://www.wikidata.org/entity/statement/Q47673275-906057E5-ED87-4E52-AE8E-2792056E34E7
Lipo-Protein Emulsion Structure in the Diet Affects Protein Digestion Kinetics, Intestinal Mucosa Parameters and Microbiota Composition.
P50
Q47673275-906057E5-ED87-4E52-AE8E-2792056E34E7
BestRank
Statement
http://www.wikidata.org/entity/statement/Q47673275-906057E5-ED87-4E52-AE8E-2792056E34E7
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
81074aec38e7489434e73782f86ccbdb86fc0b5d
P1545
15
http://www.w3.org/2001/XMLSchema#string
P50
Marion Leclerc