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1
Q47834823-F38B627D-53E3-4D0B-AC1C-D1A94601EF4E
Q47834823-F38B627D-53E3-4D0B-AC1C-D1A94601EF4E
BestRank
Statement
http://www.wikidata.org/entity/statement/Q47834823-F38B627D-53E3-4D0B-AC1C-D1A94601EF4E
S-adenosyl-L-methionine usage during climacteric ripening of tomato in relation to ethylene and polyamine biosynthesis and transmethylation capacity.
P2093
Q47834823-F38B627D-53E3-4D0B-AC1C-D1A94601EF4E
BestRank
Statement
http://www.wikidata.org/entity/statement/Q47834823-F38B627D-53E3-4D0B-AC1C-D1A94601EF4E
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
babca3f775beef7cc373a0f961695997d48c3e84
P1545
5
http://www.w3.org/2001/XMLSchema#string
P2093
Bart M Nicolai
http://www.w3.org/2001/XMLSchema#string