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Q48261531-21C2F1E3-8D8D-436E-BD62-2D4F138EB2B6
Q48261531-21C2F1E3-8D8D-436E-BD62-2D4F138EB2B6
BestRank
Statement
http://www.wikidata.org/entity/statement/Q48261531-21C2F1E3-8D8D-436E-BD62-2D4F138EB2B6
Human capability in the perception of extensional and shear viscosity.
P2860
Q48261531-21C2F1E3-8D8D-436E-BD62-2D4F138EB2B6
BestRank
Statement
http://www.wikidata.org/entity/statement/Q48261531-21C2F1E3-8D8D-436E-BD62-2D4F138EB2B6
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wasDerivedFrom
0645d09eb23e26720b017024c84ead39696daff4
P2860
Study of the shear and extensional rheology of casein, waxy maize starch and their mixtures