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Q49131111-0F490DAF-A97E-4438-B85E-93A31C2F0B30
Q49131111-0F490DAF-A97E-4438-B85E-93A31C2F0B30
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http://www.wikidata.org/entity/statement/Q49131111-0F490DAF-A97E-4438-B85E-93A31C2F0B30
Fermentation assays reveal differences in sugar and (off-) flavor metabolism across different Brettanomyces bruxellensis strains.
P2860
Q49131111-0F490DAF-A97E-4438-B85E-93A31C2F0B30
BestRank
Statement
http://www.wikidata.org/entity/statement/Q49131111-0F490DAF-A97E-4438-B85E-93A31C2F0B30
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bd42d8fbedb4d5b392114bfc8cfbd3d54fc7513b
P2860
Comparative phenomics and targeted use of genomics reveals variation in carbon and nitrogen assimilation among different Brettanomyces bruxellensis strains.