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Q49581238-93093D15-B2A2-4AA2-B2A2-5E2885FB6EA5
Q49581238-93093D15-B2A2-4AA2-B2A2-5E2885FB6EA5
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Statement
http://www.wikidata.org/entity/statement/Q49581238-93093D15-B2A2-4AA2-B2A2-5E2885FB6EA5
Prevalence of Salmonella in 11 Spices Offered for Sale from Retail Establishments and in Imported Shipments Offered for Entry to the United States.
P2860
Q49581238-93093D15-B2A2-4AA2-B2A2-5E2885FB6EA5
BestRank
Statement
http://www.wikidata.org/entity/statement/Q49581238-93093D15-B2A2-4AA2-B2A2-5E2885FB6EA5
rank
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Statement
wasDerivedFrom
b7868888f04fe3aaf2dabb4661ceeda025a06894
P2860
An epidemiologic critique of current microbial risk assessment practices: the importance of prevalence and test accuracy data.