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Q50479541-371C5D11-90C7-48D4-B1AC-8E6B0D3BF377
Q50479541-371C5D11-90C7-48D4-B1AC-8E6B0D3BF377
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http://www.wikidata.org/entity/statement/Q50479541-371C5D11-90C7-48D4-B1AC-8E6B0D3BF377
Urinary tartaric acid as a potential biomarker for the dietary assessment of moderate wine consumption: a randomised controlled trial.
P2860
Q50479541-371C5D11-90C7-48D4-B1AC-8E6B0D3BF377
BestRank
Statement
http://www.wikidata.org/entity/statement/Q50479541-371C5D11-90C7-48D4-B1AC-8E6B0D3BF377
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wasDerivedFrom
67d254f63cb7754a59bc928965ff632143ba455b
P2860
Levels ofcis- andtrans-Resveratrol and Their Glucosides in White and RoséVitis viniferaWines from Spain