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1
Q50486320-1547350C-D756-417A-B582-8C9DDA048713
Q50486320-1547350C-D756-417A-B582-8C9DDA048713
BestRank
Statement
http://www.wikidata.org/entity/statement/Q50486320-1547350C-D756-417A-B582-8C9DDA048713
Sources of variation of health claimable long chain omega-3 fatty acids in meat from Australian lamb slaughtered at similar weights.
P50
Q50486320-1547350C-D756-417A-B582-8C9DDA048713
BestRank
Statement
http://www.wikidata.org/entity/statement/Q50486320-1547350C-D756-417A-B582-8C9DDA048713
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
7c37b516b4d4988c615b9660f18be8dd866b1a06
P1545
2
http://www.w3.org/2001/XMLSchema#string
P50
K L Butler