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Q50618125-C8084E2F-BE9F-4F9E-AD04-29B021D0F5DC
Q50618125-C8084E2F-BE9F-4F9E-AD04-29B021D0F5DC
BestRank
Statement
http://www.wikidata.org/entity/statement/Q50618125-C8084E2F-BE9F-4F9E-AD04-29B021D0F5DC
Phenolic contents and antioxidant activities of bitter gourd (Momordica charantia L.) leaf, stem and fruit fraction extracts in vitro.
P356
Q50618125-C8084E2F-BE9F-4F9E-AD04-29B021D0F5DC
BestRank
Statement
http://www.wikidata.org/entity/statement/Q50618125-C8084E2F-BE9F-4F9E-AD04-29B021D0F5DC
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
27570698d316aa479c0e88c6aa6518ece362474c
P356
10.1016/J.FOODCHEM.2008.02.076
http://www.w3.org/2001/XMLSchema#string
P356
J.FOODCHEM.2008.02.076