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Q50750930-010BD9F2-CAC6-4056-876E-7E24B4B5D967
Q50750930-010BD9F2-CAC6-4056-876E-7E24B4B5D967
BestRank
Statement
http://www.wikidata.org/entity/statement/Q50750930-010BD9F2-CAC6-4056-876E-7E24B4B5D967
Quantitative Analysis of 10 Mycotoxins in Wheat Flour by Ultrahigh Performance Liquid Chromatography-Tandem Mass Spectrometry with a Modified QuEChERS Strategy.
P356
Q50750930-010BD9F2-CAC6-4056-876E-7E24B4B5D967
BestRank
Statement
http://www.wikidata.org/entity/statement/Q50750930-010BD9F2-CAC6-4056-876E-7E24B4B5D967
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
72709ce6d3f422038442fdb297dbf1d3f863093c
P356
10.1111/1750-3841.13524
http://www.w3.org/2001/XMLSchema#string
P356
1750-3841.13524