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1
Q50769067-B1780313-667F-4794-952D-5BFC1A37E86B
Q50769067-B1780313-667F-4794-952D-5BFC1A37E86B
BestRank
Statement
http://www.wikidata.org/entity/statement/Q50769067-B1780313-667F-4794-952D-5BFC1A37E86B
Food service workers' self-reported food preparation practices: an EHS-Net study.
P478
Q50769067-B1780313-667F-4794-952D-5BFC1A37E86B
BestRank
Statement
http://www.wikidata.org/entity/statement/Q50769067-B1780313-667F-4794-952D-5BFC1A37E86B
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
5b77615f6a8cb269523691f6939b9a433ef42716
P478
208
http://www.w3.org/2001/XMLSchema#string