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Q52385002-30418F27-D79C-4618-A60A-352458EC5E10
Q52385002-30418F27-D79C-4618-A60A-352458EC5E10
BestRank
Statement
http://www.wikidata.org/entity/statement/Q52385002-30418F27-D79C-4618-A60A-352458EC5E10
The Role of the Japanese Traditional Diet in Healthy and Sustainable Dietary Patterns around the World.
P2860
Q52385002-30418F27-D79C-4618-A60A-352458EC5E10
BestRank
Statement
http://www.wikidata.org/entity/statement/Q52385002-30418F27-D79C-4618-A60A-352458EC5E10
rank
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type
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Statement
wasDerivedFrom
b53ac211af829074460bc8b4702403e12001e2a0
P2860
Polyphenols: factors influencing their sensory properties and their effects on food and beverage preferences.