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Q52604154-09F89CC6-AA4A-4B44-964D-25023C072217
Q52604154-09F89CC6-AA4A-4B44-964D-25023C072217
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http://www.wikidata.org/entity/statement/Q52604154-09F89CC6-AA4A-4B44-964D-25023C072217
Decreased photosynthetic rate under high temperature in wheat is due to lipid desaturation, oxidation, acylation, and damage of organelles.
P2860
Q52604154-09F89CC6-AA4A-4B44-964D-25023C072217
BestRank
Statement
http://www.wikidata.org/entity/statement/Q52604154-09F89CC6-AA4A-4B44-964D-25023C072217
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2299a569609935d69b9b65eb9738e2c9d072b129
P2860
Analysis of the bread wheat genome using whole-genome shotgun sequencing