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Q53766229-3188FE81-B8EE-44CC-A286-5318009C058F
Q53766229-3188FE81-B8EE-44CC-A286-5318009C058F
BestRank
Statement
http://www.wikidata.org/entity/statement/Q53766229-3188FE81-B8EE-44CC-A286-5318009C058F
Effects of Streptococcus bovis Isolated from Bovine Rumen on the Fermentation Characteristics and Nutritive Value of Tanzania Grass Silage.
P2860
Q53766229-3188FE81-B8EE-44CC-A286-5318009C058F
BestRank
Statement
http://www.wikidata.org/entity/statement/Q53766229-3188FE81-B8EE-44CC-A286-5318009C058F
rank
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type
BestRank
Statement
wasDerivedFrom
a7d1a3ff2412186af64445853d5b541531ed578e
P2860
Methods for dietary fiber, neutral detergent fiber, and nonstarch polysaccharides in relation to animal nutrition.