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Q53830870-2B529521-3E90-4994-8E84-7997B5A0C3B9
Q53830870-2B529521-3E90-4994-8E84-7997B5A0C3B9
BestRank
Statement
http://www.wikidata.org/entity/statement/Q53830870-2B529521-3E90-4994-8E84-7997B5A0C3B9
Fruit and vegetable intake and body adiposity among populations in Eastern Canada: the Atlantic Partnership for Tomorrow's Health Study.
P2860
Q53830870-2B529521-3E90-4994-8E84-7997B5A0C3B9
BestRank
Statement
http://www.wikidata.org/entity/statement/Q53830870-2B529521-3E90-4994-8E84-7997B5A0C3B9
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
a004839aa6797d40513503cd2dc13102eb22cf96
P2860
Higher Intake of Fruit, but Not Vegetables or Fiber, at Baseline Is Associated with Lower Risk of Becoming Overweight or Obese in Middle-Aged and Older Women of Normal BMI at Baseline.