awgldk
/
wikidata
/
Login
Register
TriplyDB
Wikidata
Browser
Table
SPARQL
Graphs
1
1
Services
1
1
Assets
0
0
Insights
Schema
BETA
Class frequency
Class hierarchy
Q57749569-5D36B19F-5413-484A-B8E4-9AC5146F5F9E
Q57749569-5D36B19F-5413-484A-B8E4-9AC5146F5F9E
BestRank
Statement
http://www.wikidata.org/entity/statement/Q57749569-5D36B19F-5413-484A-B8E4-9AC5146F5F9E
Innovative Quality Improvement by Continuous Microwave Processing of a Faba Beans Pesto Sauce
P2860
Q57749569-5D36B19F-5413-484A-B8E4-9AC5146F5F9E
BestRank
Statement
http://www.wikidata.org/entity/statement/Q57749569-5D36B19F-5413-484A-B8E4-9AC5146F5F9E
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
267b55dad9013640c7213d3cd997773df0788fa6
P2860
Chemical components with health implications in wild and cultivated Mexican common bean seeds (Phaseolus vulgaris L.).