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Q58699832-1A71F351-AF7B-4EBD-8D52-AB2224F5A059
Q58699832-1A71F351-AF7B-4EBD-8D52-AB2224F5A059
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Statement
http://www.wikidata.org/entity/statement/Q58699832-1A71F351-AF7B-4EBD-8D52-AB2224F5A059
Cholesterol-lowering effect of Lactobacillus rhamnosus BFE5264 and its influence on the gut microbiome and propionate level in a murine model
P2860
Q58699832-1A71F351-AF7B-4EBD-8D52-AB2224F5A059
BestRank
Statement
http://www.wikidata.org/entity/statement/Q58699832-1A71F351-AF7B-4EBD-8D52-AB2224F5A059
rank
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wasDerivedFrom
f6bf764290f157f213a4c6b2d56e9243366bd520
P2860
Potential of functional strains, isolated from traditional Maasai milk, as starters for the production of fermented milks.