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Q58741458-8A62036B-1252-4A16-B2A6-E939FEB7E921
Q58741458-8A62036B-1252-4A16-B2A6-E939FEB7E921
BestRank
Statement
http://www.wikidata.org/entity/statement/Q58741458-8A62036B-1252-4A16-B2A6-E939FEB7E921
Pseudomonas aeruginosa responds to exogenous polyunsaturated fatty acids (PUFAs) by modifying phospholipid composition, membrane permeability, and phenotypes associated with virulence
P2860
Q58741458-8A62036B-1252-4A16-B2A6-E939FEB7E921
BestRank
Statement
http://www.wikidata.org/entity/statement/Q58741458-8A62036B-1252-4A16-B2A6-E939FEB7E921
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wasDerivedFrom
1a85301b47986a1437d7690efae5cd46a86d9072
P2860
Inhibitory effect of polyunsaturated fatty acids on the growth of Helicobacter pylori: a possible explanation of the effect of diet on peptic ulceration.