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Q58796071-4A6B09B9-9854-4E4B-A044-473CFD8098B0
Q58796071-4A6B09B9-9854-4E4B-A044-473CFD8098B0
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http://www.wikidata.org/entity/statement/Q58796071-4A6B09B9-9854-4E4B-A044-473CFD8098B0
Assessment of the physicochemical properties and bacterial composition of Lactobacillus plantarum and Enterococcus faecium-fermented Astragalus membranaceus using single molecule, real-time sequencing technology
P2860
Q58796071-4A6B09B9-9854-4E4B-A044-473CFD8098B0
BestRank
Statement
http://www.wikidata.org/entity/statement/Q58796071-4A6B09B9-9854-4E4B-A044-473CFD8098B0
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wasDerivedFrom
2a2a8225e8e0a4c88c01e47857c008a28802ac92
P2860
Purification and properties of a novel phenolic antioxidant from Radix astragali fermented by Aspergillus oryzae M29.