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Q59299765-2D35BA58-46E9-4F90-A6B0-5A71A3266D57
Q59299765-2D35BA58-46E9-4F90-A6B0-5A71A3266D57
BestRank
Statement
http://www.wikidata.org/entity/statement/Q59299765-2D35BA58-46E9-4F90-A6B0-5A71A3266D57
Lipid transfer proteins: the most frequent sensitizer in Italian subjects with food-dependent exercise-induced anaphylaxis
P2860
Q59299765-2D35BA58-46E9-4F90-A6B0-5A71A3266D57
BestRank
Statement
http://www.wikidata.org/entity/statement/Q59299765-2D35BA58-46E9-4F90-A6B0-5A71A3266D57
rank
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type
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Statement
wasDerivedFrom
e17e68cb1bcf2b3639a104aa625148b9737a7c8a
P2860
Second symposium on the definition and management of anaphylaxis: summary report--Second National Institute of Allergy and Infectious Disease/Food Allergy and Anaphylaxis Network symposium.