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nprot.2011.358
nprot.2011.358
https://scigraph.springernature.com/pub.10.1038/nprot.2011.358
Comparative analysis of S-fatty acylation of gel-separated proteins by stable isotope-coded fatty acid transmethylation and mass spectrometry.
P2888
Q50273269-A61FBD48-D327-479B-A87F-C5A1C5D2D716
P2888
nprot.2011.358
https://scigraph.springernature.com/pub.10.1038/nprot.2011.358