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1743-7075-6-9
1743-7075-6-9
https://scigraph.springernature.com/pub.10.1186/1743-7075-6-9
Effect of beverage glucose and sodium content on fluid delivery.
P2888
30144c6fbb27bbfbfa5a05951c47c0d4f888c123
P854
Q43166362-B4E93696-7F03-490F-B133-FFCA4748C9F9
P2888
1743-7075-6-9
https://scigraph.springernature.com/pub.10.1186/1743-7075-6-9