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s12906-015-0689-1
s12906-015-0689-1
https://scigraph.springernature.com/pub.10.1186/s12906-015-0689-1
Analysis of glycation induced protein cross-linking inhibitory effects of some antidiabetic plants and spices.
P2888
Q35657285-7B7E9E74-7DA1-48E1-B10A-B2A54BEFE754
P2888
s12906-015-0689-1
https://scigraph.springernature.com/pub.10.1186/s12906-015-0689-1