Grape skin improves antioxidant capacity in rats fed a high fat diet.
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Modulation of Hypercholesterolemia-Induced Oxidative/Nitrative Stress in the HeartEfficacy of Procyanidins against In Vivo Cellular Oxidative Damage: A Systematic Review and Meta-AnalysisInhibitory effects of grape skin extract and resveratrol on fatty acid synthase.Effects of a Rubus coreanus Miquel supplement on plasma antioxidant capacity in healthy Korean menDual effects of a mixture of grape pomace (Campbell Early) and Omija fruit ethanol extracts on lipid metabolism and the antioxidant defense system in diet-induced obese mice.Lycopene supplementation suppresses oxidative stress induced by a high fat diet in gerbilsImpact of eight weeks endurance training on biochemical parameters and obesity-induced oxidative stress in high fat diet-fed rats.Beneficial effects of a red wine polyphenol extract on high-fat diet-induced metabolic syndrome in rats.Effect of ethanol extracts from red pepper seeds on antioxidative defense system and oxidative stress in rats fed high-fat . high-cholesterol diet.Suppression of oxidative stress by grape seed supplementation in rats.An experimental approach for selecting appropriate rodent diets for research studies on metabolic disorders.Protective effect of grape by-product-fortified breads against cholesterol/cholic acid diet-induced hypercholesterolaemia in rats.The mitochondrial-targeted antioxidant MitoQ ameliorates metabolic syndrome features in obesogenic diet-fed rats better than Apocynin or Allopurinol.Defatted Kenaf (Hibiscus cannabinus L.) Seed Meal and Its Phenolic-Saponin-Rich Extract Protect Hypercholesterolemic Rats against Oxidative Stress and Systemic Inflammation via Transcriptional Modulation of Hepatic Antioxidant Genes.
P2860
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P2860
Grape skin improves antioxidant capacity in rats fed a high fat diet.
description
2009 nî lūn-bûn
@nan
2009 թուականի Դեկտեմբերին հրատարակուած գիտական յօդուած
@hyw
2009 թվականի դեկտեմբերին հրատարակված գիտական հոդված
@hy
2009年の論文
@ja
2009年論文
@yue
2009年論文
@zh-hant
2009年論文
@zh-hk
2009年論文
@zh-mo
2009年論文
@zh-tw
2009年论文
@wuu
name
Grape skin improves antioxidant capacity in rats fed a high fat diet.
@ast
Grape skin improves antioxidant capacity in rats fed a high fat diet.
@en
type
label
Grape skin improves antioxidant capacity in rats fed a high fat diet.
@ast
Grape skin improves antioxidant capacity in rats fed a high fat diet.
@en
prefLabel
Grape skin improves antioxidant capacity in rats fed a high fat diet.
@ast
Grape skin improves antioxidant capacity in rats fed a high fat diet.
@en
P2093
P2860
P356
P1476
Grape skin improves antioxidant capacity in rats fed a high fat diet.
@en
P2093
Jung-Sook Seo
Soo-Kyong Choi
Su-Jin Lee
P2860
P304
P356
10.4162/NRP.2009.3.4.279
P577
2009-12-31T00:00:00Z