Schools and obesity prevention: creating school environments and policies to promote healthy eating and physical activity.
about
School-based physical activity programs for promoting physical activity and fitness in children and adolescents aged 6 to 18Great Taste, Less Waste: a cluster-randomized trial using a communications campaign to improve the quality of foods brought from home to school by elementary school children.Perceived barriers to achieving a healthy weight: a qualitative study using focus groups at public and private schools in Guatemala CityFood Systems and Public Health DisparitiesThe Role of School Design in Shaping Healthy Eating-Related Attitudes, Practices, and Behaviors Among School Staff.Physical Activity Design Guidelines for School ArchitectureObesity: from the agricultural revolution to the contemporary pediatric epidemic.Qualitative findings from an exploratory trial of the Healthy Lifestyles Programme (HeLP) and their implications for the process evaluation in the definitive trialStudy protocol: effects of school gardens on children's physical activityA cross-sectional examination of school characteristics associated with overweight and obesity among grade 1 to 4 students.Setting policy priorities to address eating disorders and weight stigma: views from the field of eating disorders and the US general publicPragmatic evaluation of the Go2Play Active Play intervention on physical activity and fundamental movement skills in children.Proximity of food retailers to schools and rates of overweight ninth grade students: an ecological study in California.Equal and universal access?: water at mealtimes, inequalities, and the challenge for schools in poor and rural communitiesBanning all sugar-sweetened beverages in middle schools: reduction of in-school access and purchasing but not overall consumption.Physical activity and food environments: solutions to the obesity epidemic.The politics of obesity: a current assessment and look ahead.Awareness of wearing an accelerometer does not affect physical activity in youth.Surveillance of obesity-related policies in multiple environments: the Missouri Obesity, Nutrition, and Activity Policy Database, 2007-2009Putting physical activity where it fits in the school day: preliminary results of the ABC (Activity Bursts in the Classroom) for fitness program.How state taxes and policies targeting soda consumption modify the association between school vending machines and student dietary behaviors: a cross-sectional analysis.Do extra compulsory physical education lessons mean more physically active children--findings from the childhood health, activity, and motor performance school study Denmark (The CHAMPS-study DK).Optimal Defaults in the Prevention of Pediatric Obesity: From Platform to PracticeHe had always wanted to ask an andrologist but had never done so.PRALIMAP: study protocol for a high school-based, factorial cluster randomised interventional trial of three overweight and obesity prevention strategies.Effect of gender on the association between weight status and health-related quality of life in adolescents.Does the local food environment around schools affect diet? Longitudinal associations in adolescents attending secondary schools in East London.Overweight and obesity in Portuguese children: prevalence and correlatesImpact of Maine's statewide nutrition policy on high school food environmentsThe quality of school wellness policies and energy-balance behaviors of adolescent mothersEtiology, Treatment and Prevention of Obesity in Childhood and Adolescence: A Decade in Review.The Healthy Lifestyles Programme (HeLP)--an overview of and recommendations arising from the conceptualisation and development of an innovative approach to promoting healthy lifestyles for children and their familiesTrends in energy intake among US children by eating location and food source, 1977-2006Positive school climate is associated with lower body mass index percentile among urban preadolescents.Children's eating behavior: the importance of nutrition standards for foods in schools.Improving availability, promotion and purchase of fruit and vegetable and non sugar-sweetened drink products at community sporting clubs: a randomised trialDesign, randomization and methodology of the TriAtiva Program to reduce obesity in school children in Southern Brazil.Trends in SSBs and snack consumption among children by age, body weight, and race/ethnicityHeadteachers' prior beliefs on child health and their engagement in school based health interventions: a qualitative studyIndividual and school level correlates of moderate to vigorous physical activity among school-children in Germany--a multi-level analysis
P2860
Q24200976-28132617-E6B5-49BC-B3C4-D9409E15E99DQ27302182-6D3FAC99-A9EC-44C4-A927-E2456C905AFFQ28365042-D7E4B60F-25ED-4E88-BE0D-F110F81E7D1AQ28714255-9A0653E1-6FEE-42C0-8DE4-B5CFD69AD012Q30277943-A17EDC5C-ED78-4F4D-828A-9BD5D603579EQ30278928-FD033367-1442-4559-9BFA-45DEA80407F6Q30412544-F0B845DE-9A02-4D78-BDEE-C79FEE0DBE44Q30581646-134C26EC-12E8-4413-B140-9EEB478AFFB1Q30620040-29B73488-B311-44BA-A363-6C53E2F7C632Q33589590-5E686CC3-4852-48F6-A7F7-B38997B83AC3Q33713118-20977C58-D614-4494-89BC-34523DEB8F49Q33753375-4D518434-61D3-4870-8A65-FD66A31170FAQ33807864-833EF7EB-B609-47A5-B890-28BB1F7E4576Q33823759-22376510-A849-41CC-9721-747A435B83C9Q33828805-3787608B-34F4-4587-AD55-28B077EC92F7Q33887855-2243E5E8-DFFB-496E-A3E0-4E55D1321D48Q33887861-B71D5770-88C5-4A3D-9930-19EA401A5B07Q33891779-73A2C334-0852-4AE5-8F6E-639A9BB6B485Q33982768-27F86592-5AF5-42A1-9AF8-09AC165833D6Q33982791-3179DFAF-AF6C-44E7-8AC5-3512A0AB6C9FQ33988916-71C2D9B3-E2DE-4AF6-8628-86F5658B1EEDQ34267453-C6891953-3C9E-4A09-950F-43CAFE15D6E0Q34343104-4F4A4496-5828-4149-A5DC-B269D33653FAQ34344902-EB2674D8-9EC4-4857-9427-A2EE81FB3996Q34471234-962222B4-2819-4B9C-9D75-31647D63D4A4Q34479833-C5EC2A8D-03D9-4AFB-950D-E11AF0DAACA5Q34561502-F50163EC-2B5D-42E4-BE7A-32FB3F7A5893Q34578314-7E10DE26-3B0F-430D-899B-F5D038274FABQ34600188-FF0FE5AC-18CE-43C6-9926-18F03E5A247DQ34776034-ED6CD7CC-7585-46EC-908E-1320B610A414Q35008846-BBEEC524-D121-42E6-AC2A-E5A59D09E710Q35015234-99139485-1D95-4765-875C-38AE5ABC3FC3Q35142022-9B972F37-715F-4566-A02B-DFE07122DD61Q35230710-1D51638D-F7E3-49FA-B408-150B2754A0F7Q35388918-EB8EB155-B6B1-4D7C-B85C-AB22DC24D845Q35410000-C093A052-5AF9-4467-9273-DB2D6255448BQ35544849-711D1E29-BCF3-480C-9182-F53C47BBE919Q35551555-AD695E6E-FE07-4C7A-B609-30B98BD0261FQ35552350-BCBB593D-6F54-40B9-BA67-866BCB42E561Q35579121-D732B36B-AB2E-4B66-A789-D8069C370161
P2860
Schools and obesity prevention: creating school environments and policies to promote healthy eating and physical activity.
description
2009 nî lūn-bûn
@nan
2009 թուականի Մարտին հրատարակուած գիտական յօդուած
@hyw
2009 թվականի մարտին հրատարակված գիտական հոդված
@hy
2009年の論文
@ja
2009年論文
@yue
2009年論文
@zh-hant
2009年論文
@zh-hk
2009年論文
@zh-mo
2009年論文
@zh-tw
2009年论文
@wuu
name
Schools and obesity prevention ...... eating and physical activity.
@ast
Schools and obesity prevention ...... eating and physical activity.
@en
type
label
Schools and obesity prevention ...... eating and physical activity.
@ast
Schools and obesity prevention ...... eating and physical activity.
@en
prefLabel
Schools and obesity prevention ...... eating and physical activity.
@ast
Schools and obesity prevention ...... eating and physical activity.
@en
P2860
P1433
P1476
Schools and obesity prevention ...... eating and physical activity.
@en
P2093
Marlene B Schwartz
P2860
P304
P356
10.1111/J.1468-0009.2009.00548.X
P407
P577
2009-03-01T00:00:00Z