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Dietary factors and incident atrial fibrillation: the Framingham Heart StudyThe Current Role of Omega-3 Fatty Acids in the Management of Atrial FibrillationStearidonic acid: is there a role in the prevention and management of type 2 diabetes mellitus?Do omega-3 fatty acids prevent atrial fibrillation after open heart surgery? A meta-analysis of randomized controlled trialsAssociations of plasma phospholipid and dietary alpha linolenic acid with incident atrial fibrillation in older adults: the Cardiovascular Health StudyAssessing and managing methylmercury risks associated with power plant mercury emissions in the United StatesTwenty-five years since the discovery of endothelium-derived relaxing factor (EDRF): does a dysfunctional endothelium contribute to the development of type 2 diabetes?Dietary fish oil protects against stretch-induced vulnerability to atrial fibrillation in a rabbit model.Dietary fish intake and incident atrial fibrillation (from the Women's Health Initiative).Circulating fibrosis biomarkers and risk of atrial fibrillation: The Cardiovascular Health Study (CHS)Effects of baked and raw salmon fillet on lipids and n-3 PUFAs in serum and tissues in Zucker fa/fa rats.Genetic variants related to height and risk of atrial fibrillation: the cardiovascular health studyRecent advances in pharmacotherapy of atrial fibrillationLow dietary fish-oil threshold for myocardial membrane n-3 PUFA enrichment independent of n-6 PUFA intake in rats.N-terminal pro-B-type natriuretic peptide is a major predictor of the development of atrial fibrillation: the Cardiovascular Health Study.Diet and risk of atrial fibrillation – epidemiologic and clinical evidence –.Fish, fish-derived n-3 fatty acids, and risk of incident atrial fibrillation in the Atherosclerosis Risk in Communities (ARIC) studyA meta-analysis of omega-3 fatty acids and incidence of atrial fibrillation.Fish, Marine n-3 Fatty Acids, and Atrial Fibrillation - Experimental Data and Clinical EffectsFish and fatty acid consumption and the risk of hearing loss in women.Effect of omega-three polyunsaturated fatty acids on inflammation, oxidative stress, and recurrence of atrial fibrillation.Vagal nerve stimulation in prevention and management of coronary heart diseaseOmega-3 polyunsaturated fatty acids inhibit transient outward and ultra-rapid delayed rectifier K+currents and Na+current in human atrial myocytes.Telomere length and the risk of atrial fibrillation: insights into the role of biological versus chronological aging.Fish oil in primary and secondary cardiovascular preventionFish oil and atrial fibrillation after cardiac surgery: a meta-analysis of randomized controlled trialsPlasma phospholipid saturated fatty acids and incident atrial fibrillation: the Cardiovascular Health Study.Physical activity and incidence of atrial fibrillation in older adults: the cardiovascular health study.The ω-3 Fatty Acids for Prevention of Post-Operative Atrial Fibrillation trial--rationale and designPlasma omega-3 fatty acids and incident diabetes in older adults.Atrial fibrillation: current knowledge and future directions in epidemiology and genomics.Fish oil for the treatment of cardiovascular disease.Association of plasma phospholipid long-chain ω-3 fatty acids with incident atrial fibrillation in older adults: the cardiovascular health studyThe effects of supplementation with omega-3 polyunsaturated Fatty acids on cardiac rhythm: anti-arrhythmic, pro-arrhythmic, both or neither? It depends…Low serum magnesium concentrations are associated with a high prevalence of premature ventricular complexes in obese adults with type 2 diabetes.Echocardiographic diastolic parameters and risk of atrial fibrillation: the Cardiovascular Health StudySerial measures of cardiac troponin T levels by a highly sensitive assay and incident atrial fibrillation in a prospective cohort of ambulatory older adultsn-3 (omega-3) polyunsaturated fatty acids prevent acute atrial electrophysiological remodelingPlasma free fatty acids and risk of atrial fibrillation (from the Cardiovascular Health Study)How Are n-3 LCPUFAs Antiarrhythmic? A Reassessment of n-3 LCPUFAs in Cardiac Disease.
P2860
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P2860
description
2004 nî lūn-bûn
@nan
2004 թուականի Յուլիսին հրատարակուած գիտական յօդուած
@hyw
2004 թվականի հուլիսին հրատարակված գիտական հոդված
@hy
2004年の論文
@ja
2004年論文
@yue
2004年論文
@zh-hant
2004年論文
@zh-hk
2004年論文
@zh-mo
2004年論文
@zh-tw
2004年论文
@wuu
name
Fish intake and risk of incident atrial fibrillation.
@ast
Fish intake and risk of incident atrial fibrillation.
@en
type
label
Fish intake and risk of incident atrial fibrillation.
@ast
Fish intake and risk of incident atrial fibrillation.
@en
prefLabel
Fish intake and risk of incident atrial fibrillation.
@ast
Fish intake and risk of incident atrial fibrillation.
@en
P2093
P2860
P50
P1433
P1476
Fish intake and risk of incident atrial fibrillation.
@en
P2093
David Lefkowitz
Gregory L Burke
Mary F Lyles
Rozenn N Lemaitre
P2860
P304
P356
10.1161/01.CIR.0000138154.00779.A5
P407
P577
2004-07-19T00:00:00Z