about
Multi-Country analysis of palm oil consumption and cardiovascular disease mortality for countries at different stages of economic development: 1980-1997Dietary fats and prevention of type 2 diabetesSystematic evaluation of environmental and behavioural factors associated with all-cause mortality in the United States national health and nutrition examination surveySystematic evaluation of environmental factors: persistent pollutants and nutrients correlated with serum lipid levelsChanges in dietary fat and declining coronary heart disease in Poland: population based studyLow-carbohydrate diets and all-cause and cause-specific mortality: two cohort studiesEvidence for a protective effect of polyphenols-containing foods on cardiovascular health: an update for cliniciansAre refined carbohydrates worse than saturated fat?Acute blood pressure lowering, vasoprotective, and antiplatelet properties of dietary nitrate via bioconversion to nitriteIntake of fruit, vegetables, and fruit juices and risk of diabetes in womenSaturated fat, carbohydrate, and cardiovascular diseaseAssociation between serum trans-monounsaturated fatty acids and breast cancer risk in the E3N-EPIC StudyBRIEF REPORT: nutrition and weight loss information in a popular diet book: is it fact, fiction, or something in between?The French paradox: lessons for other countriesTowards an integrated model for breast cancer etiology: the lifelong interplay of genes, lifestyle, and hormonesThe influence of walking performed immediately before meals with moderate fat content on postprandial lipemia.The case for low carbohydrate diets in diabetes managementAdherence to heart-healthy behaviors in a sample of the U.S. population.Chocolate and prevention of cardiovascular disease: a systematic reviewSystematic review of zinc biochemical indicators and risk of coronary heart diseaseLifestyle modifications and erectile dysfunction: what can be expected?Critical review: vegetables and fruit in the prevention of chronic diseasesRole of lipotoxicity in endothelial dysfunctionReduced-fat foods: the complex science of developing diet-based strategies for tackling overweight and obesityFlavonoids: a metabolic network mediating plants adaptation to their real estateThe Association between Dystemperament and Prevention of Diseases: A Systematic ReviewIntegrative Therapies and Cardiovascular Disease in the Breast Cancer Population: A Review, Part 2Healthy Eating Index and C-reactive protein concentration: findings from the National Health and Nutrition Examination Survey III, 1988-1994Associations of diet with albuminuria and kidney function declineThematic review series: the pathogenesis of atherosclerosis. An interpretive history of the cholesterol controversy: part II: the early evidence linking hypercholesterolemia to coronary disease in humansEffect of Calf Gender on Milk Yield and Fatty Acid Content in Holstein Dairy CowsBeneficial effects of alternate dietary regimen on liver inflammation, atherosclerosis and renal activationAcculturation and education level in relation to quality of the diet: a study of Surinamese South Asian and Afro-Caribbean residents of the Netherlands.A Randomized Trial on the Effect of Razavi's Dietary Pattern on the Components of Metabolic Syndrome.Primary prevention of cardiovascular diseases: a cost study in family practices.Designing and implementing a comparative effectiveness study of two strategies for delivering high quality CHD prevention: methods and participant characteristics for the Heart to Health study.Defining a Contemporary Ischemic Heart Disease Genetic Risk Profile Using Historical Data.Primary prevention of CVD: diet and weight loss.Baseline transtheoretical and dietary behavioral predictors of dietary fat moderation over 12 and 24 monthsCardiovascular disease risk among the poor and homeless - what we know so far
P2860
Q21203901-7839C038-4B80-4744-B0CA-530D0CAAEC67Q22251218-1A7DB7A8-DBB0-4B9D-A3BB-678EBC8E834BQ24289186-5B62309C-2683-4AFD-895F-2679C3EB7669Q24289191-4F331B84-8919-4829-A713-9A93DAE9F06DQ24531920-D164A15E-3352-45FB-AE22-2EA3E5177955Q24596747-C64215F7-E231-482C-9F4B-08E23AB29FB4Q24603429-E41774D5-5759-4C62-A19C-2E1FF3BC5223Q24619080-2613630B-3E9F-4BE6-91C0-7289793EA839Q24628398-35631F11-9D9D-4F9D-BD78-A7A6F29517B7Q24644657-C699659E-30BB-409A-BE74-2C64283B325BQ24646194-3BC95B4E-AA4D-4FBD-A7E9-B0871063DD34Q24647464-D56C06EF-7C6F-4483-B864-83A8EBB944EBQ24670388-8DA770E3-A2CE-4541-BC57-1699E56B0CC8Q24673809-29273641-DE2C-4E56-B1FF-9A11B2A1B372Q24806501-2F6ABA69-6B37-45AE-BB1E-EC4232901EEEQ24814008-468C0D1F-F3FF-4651-AE5F-DA0E4252B7CDQ24814561-AFD9F984-951C-49E6-8CF6-2B662ADCC764Q25255529-62EF302F-C8DB-48EA-90F9-CE9DDC925059Q25256799-F4E38761-80C8-4A79-A008-F5883750B0F0Q26767127-49B87E15-25E0-4ED1-B802-3F4B3D904502Q26866570-666CC2C9-D562-49B6-B527-A3D56EFD0C2EQ26998728-0F806883-1595-4F31-950C-757FB0D5E8B1Q27000731-9FFA6404-25C5-4A9A-B73E-817E01E25FE6Q27003112-6ADEBF67-8E16-4A0F-9791-44C7EEE258E7Q27023785-278B0274-E84E-432A-AF22-674530C8D677Q28070147-576C3F47-F0E1-4D8A-837B-8A8127BBD7CBQ28080258-51F32AD1-7C32-49B2-A7B4-D002EF596023Q28171229-ADB1F306-C221-45B5-B2CB-63DAB1C1A8F4Q28276709-0B7228EE-88EF-414F-8141-B0A9B1085735Q28293788-FB4FCE53-7862-4E7B-9B3C-8EF00F719EBBQ28469498-A9E817FB-1C39-4C85-9F13-43D3CC674534Q28741458-573858AE-BBD6-4A91-8B31-8C6771247A5DQ29353971-56D582B7-EAAA-4E82-BA90-B17D7A457528Q30362579-1898DB86-BE78-4E26-A6BF-9B4A957A49ABQ30503671-1B319F16-C1A4-441D-99CD-2FEB8AAF4DCEQ30585262-92315050-B772-441D-B128-2FD9290EE9E7Q31139035-053F7481-5D42-4D7D-BFD4-F7DFA8C7E09AQ33446865-248F6F1A-3EE0-4064-A9E8-87BEEE173F23Q33558805-3E385704-6359-4F26-BFCB-1312528A4131Q33578056-32980920-851E-40F6-AC44-C724AA51F2EF
P2860
description
2002 nî lūn-bûn
@nan
2002 թուականի Նոյեմբերին հրատարակուած գիտական յօդուած
@hyw
2002 թվականի նոյեմբերին հրատարակված գիտական հոդված
@hy
2002年の論文
@ja
2002年学术文章
@wuu
2002年学术文章
@zh-cn
2002年学术文章
@zh-hans
2002年学术文章
@zh-my
2002年学术文章
@zh-sg
2002年學術文章
@yue
name
Optimal diets for prevention of coronary heart disease.
@ast
Optimal diets for prevention of coronary heart disease.
@en
Optimal diets for prevention of coronary heart disease.
@nl
type
label
Optimal diets for prevention of coronary heart disease.
@ast
Optimal diets for prevention of coronary heart disease.
@en
Optimal diets for prevention of coronary heart disease.
@nl
prefLabel
Optimal diets for prevention of coronary heart disease.
@ast
Optimal diets for prevention of coronary heart disease.
@en
Optimal diets for prevention of coronary heart disease.
@nl
P356
P1476
Optimal diets for prevention of coronary heart disease.
@en
P304
P356
10.1001/JAMA.288.20.2569
P407
P577
2002-11-01T00:00:00Z