Associations between whole-grain intake, psychosocial variables, and home availability among elementary school children - Test2 - elhamkhani - TriplyDB

Associations between whole-grain intake, psychosocial variables, and home availability among elementary school children

Associations between whole-grain intake, psychosocial variables, and home availability among elementary school children

http://www.wikidata.org/entity/Q35085681

about

Nutrition knowledge, outcome expectations, self-efficacy, and eating behaviors by calcium intake level in Korean female college students.Whole Grain Muffin Acceptance by Young Adults.

P2860

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P2860

Associations between whole-grain intake, psychosocial variables, and home availability among elementary school children

http://www.wikidata.org/entity/Q35085681

description

2011 nî lūn-bûn

@nan

2011 թուականի Փետրուարին հրատարակուած գիտական յօդուած

@hyw

2011 թվականի փետրվարին հրատարակված գիտական հոդված

@hy

2011年の論文

@ja

2011年論文

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2011年論文

@zh-hant

2011年論文

@zh-hk

2011年論文

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2011年論文

@zh-tw

2011年论文

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name

Associations between whole-gra ...... ong elementary school children

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Associations between whole-gra ...... ong elementary school children

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type

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Associations between whole-gra ...... ong elementary school children

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J.JNEB.2010.02.007

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Journal of Nutrition Education and Behavior

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Associations between whole-gra ...... ong elementary school children

@en

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Len Marquart

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Marla M Reicks

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Renee A Rosen

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Teri L Burgess-Champoux

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P2860

Determinants of fruit and vegetable consumption among children and adolescents: a review of the literature. Part I: Quantitative studies.

Dietary intake and food sources of whole grains among US children and adolescents: data from the 1994-1996 Continuing Survey of Food Intakes by Individuals.

Psychosocial correlates of dietary intake: advancing dietary intervention.

Determinants of fruit and vegetable consumption among 6-12-year-old children and effective interventions to increase consumption.

Measurement of food availability in the home.

Reliability and relative validity of a child nutrition questionnaire to simultaneously assess dietary patterns associated with positive energy balance and food behaviours, attitudes, knowledge and environments associated with healthy eating.

The development of psychosocial measures for whole-grain intake among children and their parents.

Dietary intake of whole grains.

Correlates of fruit and vegetable intake among adolescents. Findings from Project EAT.

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628-633

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scholarly article

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10.1016/J.JNEB.2010.02.007

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6

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44

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2011-02-18T00:00:00Z

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49847871

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21333603

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3129399

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