The role of omega-3 long-chain polyunsaturated fatty acids in health and disease of the retina.
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Lipid peroxidation: pathophysiological and pharmacological implications in the eyeOmega 3 fatty acids for preventing or slowing the progression of age-related macular degenerationOmega 3 fatty acids for preventing or slowing the progression of age-related macular degenerationOmega 3 fatty acid supplementation for preventing and slowing the progression of age-related macular degenerationNutritional supplements for age-related macular degenerationAssociation between dietary fat intake and age-related macular degeneration in the Carotenoids in Age-Related Eye Disease Study (CAREDS): an ancillary study of the Women's Health InitiativeRole of docosahexaenoic acid in the modulation of glial cells in Alzheimer's diseaseFatty Acid Desaturases, Polyunsaturated Fatty Acid Regulation, and Biotechnological AdvancesPharmacologic interventions for the prevention and treatment of retinopathy of prematurityAnimal models of age related macular degenerationNutrients for the aging eyeBeyond building better brains: bridging the docosahexaenoic acid (DHA) gap of prematurityDietary supplementation with omega-3 polyunsaturated fatty acids robustly promotes neurovascular restorative dynamics and improves neurological functions after stroke.Inhibition of oxygen-induced ischemic retinal neovascularization with adenoviral 15-lipoxygenase-1 gene transfer via up-regulation of PPAR-γ and down-regulation of VEGFR-2 expressionAre all n-3 polyunsaturated fatty acids created equal?Fish oil metabolites: translating promising findings from bench to bedside to reduce cardiovascular diseaseLipid composition of the human eye: are red blood cells a good mirror of retinal and optic nerve fatty acids?Two modes of regulation of the fatty acid elongase ELOVL6 by the 3-ketoacyl-CoA reductase KAR in the fatty acid elongation cycleErythrocyte phospholipid and polyunsaturated fatty acid composition in diabetic retinopathyOmega-3 fatty acids modify human cortical visual processing--a double-blind, crossover studyMolecular cloning and tissue expression of the fatty acid-binding protein (Es-FABP) gene in female Chinese mitten crab (Eriocheir sinensis)The mouse retina as an angiogenesis model.Overexpression of dopamine receptor genes and their products in the postnatal rat brain following maternal n-3 fatty acid dietary deficiency.Differential cerebral cortex transcriptomes of baboon neonates consuming moderate and high docosahexaenoic acid formulas.Controlling the resolution of acute inflammation: a new genus of dual anti-inflammatory and proresolving mediators.Systems approach with inflammatory exudates uncovers novel anti-inflammatory and pro-resolving mediators.Emerging treatments for retinopathy of prematurityAge-related macular degeneration: current treatments.Omega-3 long-chain polyunsaturated fatty acid intake inversely associated with 12-year progression to advanced age-related macular degeneration.The relationship of dietary omega-3 long-chain polyunsaturated fatty acid intake with incident age-related macular degeneration: AREDS report no. 23Intake Levels of Fish in the UK Paediatric PopulationAge-related decline in rod phototransduction sensitivity in rhesus monkeys fed an n-3 fatty acid-deficient dietDistinct signature of altered homeostasis in aging rod photoreceptors: implications for retinal diseases.Nutritional manipulation of primate retinas, V: effects of lutein, zeaxanthin, and n-3 fatty acids on retinal sensitivity to blue-light-induced damageRetinal metabolic events in preconditioning light stress as revealed by wide-spectrum targeted metabolomics.Role of cytosolic phospholipase A(2) in retinal neovascularization.Modulation of diabetic retinopathy pathophysiology by natural medicines through PPAR-γ-related pharmacology.Global analysis of retina lipids by complementary precursor ion and neutral loss mode tandem mass spectrometry.Retinal very long-chain PUFAs: new insights from studies on ELOVL4 proteinProfile of lipid and protein autacoids in diabetic vitreous correlates with the progression of diabetic retinopathy.
P2860
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P2860
The role of omega-3 long-chain polyunsaturated fatty acids in health and disease of the retina.
description
2005 nî lūn-bûn
@nan
2005年の論文
@ja
2005年論文
@yue
2005年論文
@zh-hant
2005年論文
@zh-hk
2005年論文
@zh-mo
2005年論文
@zh-tw
2005年论文
@wuu
2005年论文
@zh
2005年论文
@zh-cn
name
The role of omega-3 long-chain ...... lth and disease of the retina.
@ast
The role of omega-3 long-chain ...... lth and disease of the retina.
@en
type
label
The role of omega-3 long-chain ...... lth and disease of the retina.
@ast
The role of omega-3 long-chain ...... lth and disease of the retina.
@en
prefLabel
The role of omega-3 long-chain ...... lth and disease of the retina.
@ast
The role of omega-3 long-chain ...... lth and disease of the retina.
@en
P1476
The role of omega-3 long-chain ...... lth and disease of the retina.
@en
P2093
John Paul SanGiovanni
P304
P356
10.1016/J.PRETEYERES.2004.06.002
P50
P577
2005-01-01T00:00:00Z