Molecular mechanisms of toxicity of important food-borne phytotoxins.
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Role of VltAB, an ABC transporter complex, in viologen tolerance in Streptococcus mutansBotanical dietary supplements gone badA Review of Bioinsecticidal Activity of Solanaceae AlkaloidsVietnamese traditional medicine from a pharmacist's perspective.Metabolites of amygdalin under simulated human digestive fluids.Toxicity of kava kava.Monitoring of mercury, arsenic, and lead in traditional Asian herbal preparations on the Dutch market and estimation of associated risks.Chemical composition and antiprolifrative activity of Artemisia persica Boiss. and Artemisia turcomanica Gand. essential oilsStructural determinant of chemical reactivity and potential health effects of quinones from natural productsEvaluation of toxic, cytotoxic, mutagenic, and antimutagenic activities of natural and technical cashew nut shell liquids using the Allium cepa and Artemia salina bioassaysAdverse effects of plant food supplements and botanical preparations: a systematic review with critical evaluation of causality.Biological reactive intermediates (BRIs) formed from botanical dietary supplementsThe growing use of herbal medicines: issues relating to adverse reactions and challenges in monitoring safetyComparative hazard characterization in food toxicology.Safety assessment of plant food supplements (PFS).Alkaloids in the human food chain--natural occurrence and possible adverse effects.Potential genotoxicity of traditional chinese medicinal plants and phytochemicals: an overview.Biotransformation and bioactivation reactions - 2016 literature highlights.Chemical composition and general toxicity of essential oils extracted from the aerial parts of Artemisia armeniaca Lam. and A. incana (L.) Druce growing in Iran.Herbal medicines: can we do without pharmacologist?Cytological and biochemical effects of St. John's Wort supplement (a complex mixture of St. John's Wort, Rosemary and Spirulina) on somatic and germ cells of Swiss Albino mice.In silico toxicological screening of natural products.Fumigant Toxicity of Phenylpropanoids Identified in Asarum sieboldii Aerial Parts to Lycoriella ingenua (Diptera: Sciaridae) and Coboldia fuscipes (Diptera: Scatopsidae).Scientific Opinion on the risks for human and animal health related to the presence of modified forms of certain mycotoxins in food and feedIn-vitro mutagenic potential and effect on permeability of co-administered drugs across Caco-2 cell monolayers of Rubus idaeus and its fortified fractions.[Plant-derived contaminants in food : Occurrence, effects and risk assessment].Cytotoxicity of phenanthrenes extracted from Aristolochia contorta in human proximal tubular epithelial cell line.
P2860
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P2860
Molecular mechanisms of toxicity of important food-borne phytotoxins.
description
2005 nî lūn-bûn
@nan
2005年の論文
@ja
2005年論文
@yue
2005年論文
@zh-hant
2005年論文
@zh-hk
2005年論文
@zh-mo
2005年論文
@zh-tw
2005年论文
@wuu
2005年论文
@zh
2005年论文
@zh-cn
name
Molecular mechanisms of toxicity of important food-borne phytotoxins.
@ast
Molecular mechanisms of toxicity of important food-borne phytotoxins.
@en
type
label
Molecular mechanisms of toxicity of important food-borne phytotoxins.
@ast
Molecular mechanisms of toxicity of important food-borne phytotoxins.
@en
prefLabel
Molecular mechanisms of toxicity of important food-borne phytotoxins.
@ast
Molecular mechanisms of toxicity of important food-borne phytotoxins.
@en
P2093
P2860
P356
P1476
Molecular mechanisms of toxicity of important food-borne phytotoxins.
@en
P2093
Gerrit M Alink
Ivonne M C M Rietjens
Marelle G Boersma
Martijn J Martena
Wim Spiegelenberg
P2860
P304
P356
10.1002/MNFR.200400078
P577
2005-02-01T00:00:00Z