Medicinal benefits of green tea: part II. review of anticancer properties.
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Green tea consumption is inversely associated with the incidence of influenza infection among schoolchildren in a tea plantation area of JapanPlants used for making recreational tea in Europe: a review based on specific research sitesAn agonist sensitive, quick and simple cell-based signaling assay for determination of ligands mimicking prostaglandin E2 or E1 activity through subtype EP1 receptor: Suitable for high throughput screeningEvaluation of Camellia sinensis catechins as a swine antimicrobial feed additive that does not cause antibiotic resistance.High catechin concentrations detected in Withania somnifera (ashwagandha) by high performance liquid chromatography analysis.Green Tea Extract-induced Acute Hepatotoxicity in RatsCurrent and future status of prostate cancer chemoprevention.Effects of green tea fractions on oxygen-induced retinal neovascularization in the neonatal rat.Transport by OATP1B1 and OATP1B3 enhances the cytotoxicity of epigallocatechin 3-O-gallate and several quercetin derivatives.Tea catechins as a potential alternative anti-infectious agent.Dietary derived compounds in cancer chemopreventionGoing Green: The Role of the Green Tea Component EGCG in Chemoprevention.Exposure and toxicity of green tea polyphenols in fasted and non-fasted dogs.Pharmacokinetics of green tea catechins in extract and sustained-release preparations.Cancer prevention trial of a synergistic mixture of green tea concentrate plus Capsicum (CAPSOL-T) in a random population of subjects ages 40-84.Adverse effects of concentrated green tea extracts.Pharmacokinetic and chemoprevention studies on tea in humans.Green tea and theanine: health benefits.Tackling the aging process with bio-molecules: a possible role for caloric restriction, food-derived nutrients, vitamins, amino acids, peptides, and minerals.Inhibitory effect of commercial green tea and rosemary leaf powders on the growth of foodborne pathogens in laboratory media and oriental-style rice cakes.Application of Metabolomics to Quality Control of Natural Product Derived Medicines.Therapies in early development for the treatment of urinary tract inflammation.Osmotin-expressing transgenic tea plants have improved stress tolerance and are of higher quality.Augmented cellular uptake of nanoparticles using tea catechins: effect of surface modification on nanoparticle-cell interaction.Magnetic catechin-dextran conjugate as targeted therapeutic for pancreatic tumour cells.Hypersensitivity pneumonitis associated with inhalation of catechin-rich green tea extracts.Influence of phenolic compounds of Kangra tea [Camellia sinensis (L) O Kuntze] on bacterial pathogens and indigenous bacterial probiotics of Western HimalayasGreen tea polyphenols function as prooxidants to activate oxidative-stress-responsive transcription factors in yeasts.Predictive analyses of biological effects of natural products: from plant extracts to biomolecular laboratory and computer modeling.Amelioration of gentamicin nephrotoxicity by green tea extract in uninephrectomized rats as a model of progressive renal failure.Screening and purification of catechins from underutilized tea plant parts and their bioactivity studies.Glutathione as a mediator of the in vitro cytotoxicity of a green tea polyphenol extract.Green tea consumption and hematologic malignancies in Japan: the Ohsaki study.Healing mechanisms of the hydroalcoholic extract and ethyl acetate fraction of green tea (Camellia sinensis (L.) Kuntze) on chronic gastric ulcers.Combination of selenium-enriched green tea polysaccharides and Huo-ji polysaccharides synergistically enhances antioxidant and immune activity in mice.Effect of adjunctive use of green tea dentifrice in periodontitis patients - A Randomized Controlled Pilot Study.Regulatory T-cell modulation by green tea in chronic lymphocytic leukemia.Neurorestorative effects of epigallocatechin-3-Gallate on cognitive function in a chronic cerebral hypoperfusion rat model.General and Genetic Toxicology of Guayusa Concentrate (Ilex guayusa).Comparative proteomic analysis using 2DE-LC-MS/MS reveals the mechanism of Fuzhuan brick tea extract against hepatic fat accumulation in rats with nonalcoholic fatty liver disease.
P2860
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P2860
Medicinal benefits of green tea: part II. review of anticancer properties.
description
2005 nî lūn-bûn
@nan
2005年の論文
@ja
2005年学术文章
@wuu
2005年学术文章
@zh-cn
2005年学术文章
@zh-hans
2005年学术文章
@zh-my
2005年学术文章
@zh-sg
2005年學術文章
@yue
2005年學術文章
@zh
2005年學術文章
@zh-hant
name
Medicinal benefits of green tea: part II. review of anticancer properties.
@ast
Medicinal benefits of green tea: part II. review of anticancer properties.
@en
type
label
Medicinal benefits of green tea: part II. review of anticancer properties.
@ast
Medicinal benefits of green tea: part II. review of anticancer properties.
@en
prefLabel
Medicinal benefits of green tea: part II. review of anticancer properties.
@ast
Medicinal benefits of green tea: part II. review of anticancer properties.
@en
P2093
P356
P1476
Medicinal benefits of green tea: part II. review of anticancer properties.
@en
P2093
D James Morré
Dorothy M Morré
Raymond Cooper
P304
P356
10.1089/ACM.2005.11.639
P577
2005-08-01T00:00:00Z